Lasagne with soured cream in the Ninja® CombiLasagne mit Schmand a. d. Ninja® Combi
Small-batch lasagne with soured cream (Schmand), baked on Combi Bake over water.
- 25 min start to finish
- Serves 2
- Works on every CombiWorks on your US 14-in-1Works on your UK & EU 12-in-1Works on your India 14-in-1
Set your Combi
- Combi Bake175°C345°F20min
You'll need
- 20 für Zutaten eine 20x 20 cm Form
- etwas ÖL
- 9 Lasagne Platten ( je Schicht 3, davon eine zerbrochen)
- 500 g1 lb 2 oz Bolognesesauce
- 200 g¾ cup + 2 tbsp7 oz Schmand
- 100–150 g3½–5½ oz Streukäse
- 250 g9 oz Wasser
- Ingredients for a 20 x 20 cm dish
- A little oil
- 9 lasagne sheets (3 per layer, one of them broken)
- 500 g2 cups Bolognese sauce
- 200 g¾ cup + 1 tbsp soured cream
- 100–150 g¾–1⅓ cups3½–5½ oz grated cheese
- 250 g1 cup water
Method
- Put a little oil on a paper towel and rub it over the dish.
- The first layer is Bolognese sauce, alternating with the lasagne sheets. Then spread the soured cream over the sheets and finally scatter the cheese over the top.
Our tip Spread the sauce to the very edges of each layer, as any part of a sheet left uncovered dries out instead of softening.
- Pour the water into the Combi pan and stand the dish with the lasagne in it.
- Bake /175°C345°F/Combi Bake.
Our tip The timer only starts once steam has built up, which on Combi Bake takes about 20 minutes. When it's done, a knife slides through the middle with no resistance from the pasta.
Tips from Ulrike Behmer
There are only two of us, so it's worth using Combi Crisp. If you double the recipe and want to use the Combi pan directly, bake it on Bake, 180°C355°F/ depending on how brown you want it.
Method
- Etwas Öl auf ein Zewatuch geben und die Form einreiben.
- Die erste Schicht ist Bolognesesauce im Wechsel mit den Lasagneplatten. Dann den Schmand darauf auf die Platten streichen und zum Schluss den Käse darüber verteilen.
Our tip Spread the sauce to the very edges of each layer, as any part of a sheet left uncovered dries out instead of softening.
- Wasser in die tiefe Form geben und die Form mit der Lasagne hineinstellen.
- /175 Grad/ Combi Bake backen.
Our tip The timer only starts once steam has built up, which on Combi Bake takes about 20 minutes. When it's done, a knife slides through the middle with no resistance from the pasta.
Tips from Ulrike Behmer
Wir sind ja nur zu Zweit und da lohnt es sich mit Combi crisp. Wenn ihr das Rezept verdoppelt und direkt die tiefe Form verwenden wollt, backt sie aufBake, 180 Grad/ je nach Bräunungsgrad .
Source: Lasagne mit Schmand a. d. Ninja® Combi by Ulrike Behmer, Kochjunkie auf Reisen
From Combi Recipes: https://combirecipes.com/recipes/kochjunkie-auf-reisen--lasagne-mit-schmand-a-d-ninja-combi/
