Combi Meals
Steam and hot air together for a whole meal: grains or pasta with their liquid in the Combi pan below, protein and vegetables on the tray above.
- Dial range (India manual): 150–240°C300–465°F
- Recipes use: 150–240°C300–465°F, 5–30 min on the dial
- On: US 14-in-1, UK/EU 12-in-1, India 14-in-1
- Indexed recipes: 34
Common for: Rice dishes, Chicken pieces, Dal & lentils, Pasta & noodle bakes
Examples: Basil pesto pasta · Chicken Fajitas with Rice & Beans · Chicken Satay with Coconut Jasmine Rice · BBQ Maultaschen mit Mischgemüse a. d. Ninja® Combi
Combi Crisp
A short burst of steam, then crisping heat. Juicy inside, browned outside: chicken, roast potatoes, pastry, crusty bread.
- Dial range (India manual): 150–240°C300–465°F
- Recipes use: 150–220°C300–430°F, 5–65 min on the dial
- On: US 14-in-1, UK/EU 12-in-1, India 14-in-1
- Indexed recipes: 24
Common for: Bread loaves, Pork cuts, Rolls, buns & biscuits, Chicken pieces
Examples: Gobhi Manchurian with dry gravy · Beef Roast with Root Vegetables & Red Wine Pan Sauce · Breakfast Sausage & Egg biscuit · Ninja Combi Turkey Breast
Combi Bake
A long steam phase (about 20 minutes) before baking. Moist cakes, cheesecakes, enriched breads and gentle roasts.
- Dial range (India manual): 105–210°C220–410°F
- Recipes use: 107–205°C225–400°F, 3–45 min on the dial
- On: US 14-in-1, UK/EU 12-in-1, India 14-in-1
- Indexed recipes: 17
Common for: Cakes & sweet bakes, Pasta & noodle bakes, Whole chicken & turkey, Beef cuts
Examples: Ladi pav · Apple Cake · Low Roasted Turkey · Ninja Combi whole chicken
Rice/Pasta
Automatic no-drain rice or pasta in the Combi pan; keeps warm when done.
- On: US 14-in-1, UK/EU 12-in-1, India 14-in-1
- Indexed recipes: 2
Common for: Pasta & noodle bakes
Examples: Mix Sauce Pasta
Steam
Steam only, no temperature to set. Dumplings, idli, vegetables, potatoes, buns.
- On: US 14-in-1, UK/EU 12-in-1, India 14-in-1
- Indexed recipes: 13
Common for: Steamed dumplings & cakes, Vegetables, Dal & lentils, Pork joints & roasts
Examples: Boiled Potato · Brokkoli a. d. Ninja® Combi · Dhokla · Idiyappam
ProveProof
Warm, humid air for rising dough, usually 35°C (95°F).
- Dial range (India manual): 20–35°C70–95°F
- Recipes use: 35°C95°F, 30–90 min on the dial
- On: US 14-in-1, UK/EU 12-in-1, India 14-in-1
- Indexed recipes: 14
Common for: Bread loaves, Rolls, buns & biscuits, Pizza & calzone, Steamed dumplings & cakes
Examples: Farmhouse pizza · Loaded Deep Dish Pizza · Cinnamon Raisin Bread Recipe · Ladi pav