Frikadellen (German meat patties) with baby potatoes and bell pepper vegetables in the Ninja® CombiFrikadellen mit Drillingen und Paprikagemüse a. d. Ninja® Combi
Frikadellen (meat patties) baked with baby potatoes and peppers.
- 25 min start to finish
- Serves 2
- Works on every CombiWorks on your US 14-in-1Works on your UK & EU 12-in-1Works on your India 14-in-1
Set your Combi
- Bake200°C390°F20min
You'll need
- Etwas Öl zum Einpinseln der Form
Frikadellen
- 250 g9 oz Hackfleisch v. Rind
- 1 Ei
- 1 TL Senf
- 1 TL Petersilie
- Salz, Pfeffer
- Paniermehl
- Drillinge
- ½ TL Öl
- Etwas Bratkartoffelgewürz
Gemüse
- 1 gelbe Paprika
- 1 rote Paprika i
- 3 rote Zwiebeln
- ½ TL Öl
- Kräutersalz
- A little oil for brushing the pan
Frikadellen
- 250 g9 oz minced beef
- 1 egg
- 1 tsp mustard
- 1 tsp parsley
- Salt, pepper
- Breadcrumbs
- Baby potatoes
- ½ tsp oil
- A little fried potato seasoning
Vegetables
- 1 yellow bell pepper
- 1 red bell pepper
- 3 red onions
- ½ tsp oil
- Herb salt
Method
- Make the mixture for the Frikadellen and shape 5-6 small Frikadellen.
- Wash the baby potatoes and season with oil and fried potato seasoning.
Our tip Halve any potato bigger than a walnut; whole larger ones can still be firm in the middle after 20 minutes.
- Season the bell peppers and onions with oil and herb salt.
- Our step Brush the Combi pan with a little oil so the Frikadellen don't stick.
- Place the Frikadellen in the Combi pan and arrange the baby potatoes and vegetables around them. Cook /200°C390°F/Bake.
Our tip Cut a Frikadelle and a potato in half to check: no pink in the meat, or 71°C160°F, and the potato soft right through.
Method
- Teig für die Frikadellen zubereiten und 5-6 kleine Frikadellen formen.
- Drillinge waschen mit Öl und Bratkartoffelgewürz würzen.
Our tip Halve any potato bigger than a walnut; whole larger ones can still be firm in the middle after 20 minutes.
- Paprika und Zwiebeln in Öl und Kräutersalz würzen.
- Our step Brush the Combi pan with a little oil so the Frikadellen don't stick.
- Frikadellen in die tiefe Form legen und die Drillinge mit dem Gemüse darum herum legen. /200 Grad/Bake garen.
Our tip Cut a Frikadelle and a potato in half to check: no pink in the meat, or 71°C160°F, and the potato soft right through.
Source: Frikadellen mit Drillingen und Paprikagemüse a. d. Ninja® Combi by Ulrike Behmer, Kochjunkie auf Reisen
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From Combi Recipes: https://combirecipes.com/recipes/kochjunkie-auf-reisen--frikadellen-mit-drillingen-und-paprikagemuese-a-d-ninja-combi/
