Tortilla de patatas in the Ninja CombiTortilla de Patatas a. d. Ninja Combi

Spanish potato omelette: potatoes and vegetables pre-cooked, then set with egg on Air Fry.

  • About 25 min start to finish (prep is our estimate)
  • Serves 2
  • Works on every CombiWorks on your US 14-in-1Works on your UK & EU 12-in-1Works on your India 14-in-1
Tortilla de Patatas a. d. Ninja Combi

Set your Combi

SwitchAir Fry/HobAir Fry/Stovetop
  1. Step5minprinted as 'Roast'
  2. Air Fry180°C355°F10min
Start to finishAbout 25 minabout 10 min prep + 15 min cooking, plus potatoes boiled the day beforeThe recipe gives only the cooking time; the prep is our estimate.
ShelfDish on the bake tray
Water in the panNot given
Language
Scale
Temperature
Amounts
Function names

You'll need

  • 250 g9 oz gekochte Kartoffeln vom Vortag
  • Etwas Olivenöl
  • 1 rote Spitzpaprika
  • 4 Frühlingszwiebeln
  • Salz
  • Pfeffer
  • 3 Eier
  • 50 g2 oz Kochsahne 7%
  • 250 g9 oz boiled potatoes from the day before
  • A little olive oil
  • 1 red pointed pepper
  • 4 spring onions
  • Salt
  • Pepper
  • 3 eggs
  • 50 g3½ tbsp cooking cream 7%

Method

  1. Dice the pepper and slice the spring onions into rings.
  2. Set the Combi to Roast and pre-fry both for approx. in a dish on the baking tray with a little oil.
  3. Meanwhile, whisk the eggs with the cream and season well with salt and pepper. Slice the potatoes.
  4. Take the dish out of the Combi, spray the sides with oil and mix the potatoes with the vegetables.
  5. Then pour the egg and cream mixture over the top.
  6. Finish cooking /180°C355°F/Air Fry.

    Our tip Give the dish a gentle shake: the middle should no longer wobble, and a knife pushed into the centre should come out without runny egg.

Tips from Ulrike Behmer

The ingredients could be increased quite a bit. Adjust the times if necessary.

Method

  1. Paprika in Würfel schneiden und Frühlingszwiebel in Ringe.
  2. Combi auf Roast stellen und beides ca. in einer Form auf dem flachen Blech mit etwas Öl vor braten.
  3. In dieser Zeit die Eier mit der Sahne verquirlen und kräftig mit Salz und Pfeffer würzen. Kartoffeln in Scheiben schneiden.
  4. Form aus dem Combi entnehmen, die Ränder mit Öl besprühen und die Kartoffeln mit dem Gemüse verrühren.
  5. Dann die Eiersahne darüber gießen.
  6. ./180 Grad/Airfry fertig stellen.

    Our tip Give the dish a gentle shake: the middle should no longer wobble, and a knife pushed into the centre should come out without runny egg.

Tips from Ulrike Behmer

Die Zutaten könnten noch um etliches erhöht werden. Zeiten ggf. anpassen.

Source: Tortilla de Patatas a. d. Ninja Combi by Ulrike Behmer, Kochjunkie auf Reisen