Boiled Potato
Halved potatoes steamed in the Combi pan as a base for other dishes.
- 30 min start to finish
- Serves 2
- Works on every CombiWorks on your US 14-in-1Works on your UK & EU 12-in-1Works on your India 14-in-1

Set your Combi
SwitchCombi Cooker
- Steam25min
Start to finish30 min5 min prep + 25 min cooking
You'll need
- Potatoes 300–500 g10½ oz–1 lb 2 oz; (slit into half-washed)
- Water as required (enough to match potato level)
Method
- Wash the potatoes thoroughly and slit them into halves (Note: For medium size; if larger, cut into four pieces).
- Place the potatoes in the combi pan.
- Add water until it reaches the same level as the potatoes.
- Slide the combi pan into Level 1 of the unit.
- Move the SmartSwitch to COMBI COOKER mode.
- Select STEAM mode and set time to .
- Press START/STOP to begin cooking.
- Once done, carefully remove the pan and use as required.
Our tip A knife should slide into the thickest piece with no resistance. For mash, tikki or patties, drain them straight away and leave them to steam dry for a few minutes so they hold together better.
Source: Boiled Potato by Ninja Kitchen, SharkNinja India
From Combi Recipes: https://combirecipes.com/recipes/sharkninja-in--boiled-potato/



